DECAF
DECAF BREW GUIDE
At Drip, we take pride in our decaffeinated coffee, ensuring it’s every bit as flavourful as its caffeinated counterparts. Sourced from Honduras, our seasonal decaf offers a rich and satisfying cup with floral notes, fresh plum, and a velvety chocolatey finish.
We use the Water EA (ethyl acetate) decaffeination process, a gentle method that preserves the natural flavour of the beans. By using water and a by-product of sugarcane, caffeine is carefully extracted without compromising the beans’ integrity, leaving behind a deliciously balanced cup.
☕ Strength: 7/10
ESPRESSO BREW GUIDE
BREWING PARAMETERS
☕Brew Ratio: 1:1.8
☕Dose: 21g
☕Yield: 38g
☕Extraction Time: 30 seconds
☕Grind Size: Fine (similar to table salt)
☕Water Temperature: ~93°C
STEP-BY-STEP GUIDE
1: Prepare Your Equipment
- Preheat your espresso machine, portafilter, and cup.
- Purge the grinder to ensure fresh grounds.
2: Dose and Grind
- Weigh 21g of Decaf coffee and grind it to a fine consistency.
- Distribute the coffee grounds evenly in the portafilter.
3: Tamp Evenly
- Apply firm, even pressure to create a flat, level coffee bed.
- Ensure no gaps or uneven spots for a balanced extraction.
4: Extract the Espresso
- Lock the portafilter into the machine and start the shot.
- Aim for an extraction time of 30 seconds, yielding 38g of espresso.
- The espresso should have a smooth, golden crema.
5: Taste and Adjust
- Drink straight for a rich, chocolatey espresso, or steam milk for a decaf latte, cappuccino, or flat white.
TROUBLESHOOTING & PRO TIPS
✔ If the shot runs too fast (under 30s), try a finer grind or increase the dose.
✔ If the shot runs too slow (over 30s), try a coarser grind or slightly reduce the dose.
✔ Always use filtered water for the best taste.
POUR OVER BREW GUIDE (V60, Chemex)
Drip Decaf’s smooth chocolatey finish and fruity complexity shine in a clean, balanced pour-over brew.
BREWING PARAMETERS
☕Brew Ratio: 1:16
☕Dose: 18g
☕Water: 288g (filtered)
☕Brew Time: 3:30 – 4:00 minutes
☕Grind Size: Medium (similar to sea salt)
☕Water Temperature: ~94°C
STEP-BY-STEP GUIDE
1: Prepare Your Equipment
- Use a clean pour-over dripper and pre-wet the filter paper with hot water.
- Discard the rinse water before brewing.
2: Dose and Grind
- Weigh 18g of Drip Decaf coffee and grind it to a medium consistency.
3: Bloom
- Start with a 60g water pour, saturating the grounds.
- Let it sit for 30-45 seconds to allow gases to escape.
4: Brew
- Slowly pour the remaining water in small, circular motions, keeping the coffee bed evenly saturated.
- Target a total brew time of 3:30 – 4:00 minutes.
5: Serve and Enjoy
Stir gently and let the coffee cool slightly before sipping.
TROUBLESHOOTING & PRO TIPS
✔ If the brew tastes bitter, try a coarser grind or a lower water temperature.
✔ If the brew is too weak or sour, try a finer grind or slower pour rate.
AEROPRESS BREW GUIDE
The AeroPress enhances Drip Decaf’s smooth chocolate and fruity notes, delivering a full-bodied, flavourful cup.
BREWING PARAMETERS
☕Brew Ratio: 1:14
☕Dose: 15g
☕Water: 210g (filtered)
☕Brew Time: 2:00 minutes
☕Grind Size: Medium-fine (slightly finer than sea salt)
☕Water Temperature: ~92°C
STEP-BY-STEP GUIDE
1: Prepare Your Equipment
- Insert a paper filter into the AeroPress cap and rinse with hot water.
- Place the AeroPress on a sturdy mug or use the inverted method.
2: Dose and Grind
- Weigh 15g of Drip Decaf coffee and grind it to a medium-fine consistency.
3: Bloom
- Add 50g of water and stir gently.
- Let it bloom for 30 seconds.
4: Brew
- Pour the remaining 160g of water slowly, then stir.
- Attach the cap (if using the inverted method) and let steep for 1:30 minutes.
5: Press
- After 2 minutes, press the plunger down slowly for 20-30 seconds.
6: Serve and Enjoy
- Dilute with a bit of water if desired, or enjoy it as a rich, concentrated brew.
TROUBLESHOOTING & PRO TIPS
✔ For a stronger brew, use a finer grind or longer steep time.
✔ For a lighter cup, use a coarser grind or slightly more water.
✔ Stirring before pressing ensures even extraction.
WHICH METHOD TO CHOOSE?
☕ Espresso – Smooth, rich, perfect for milk-based drinks.
☕ Pour Over – Clean, balanced, highlights the fruity and chocolatey flavours.
☕ AeroPress – Full-bodied, smooth, with a satisfying finish.
No matter how you brew, Drip Decaf delivers a flavourful, smooth coffee experience. Enjoy!
